Founded in Phoenix, Arizona, our gourmet and functional mushroom business began as a small passion project between my wife and me. What started as a humble homegrown operation has flourished into a thriving enterprise, serving not just our local community but customers across the United States. Every step—from cultivation to processing to delivery—is handled with care to ensure the highest quality product. We take pride in offering superior customer service, making sure each person experiences the full benefits of our mushrooms. Our mission is simple: to provide the Valley—and beyond—with exceptional, homegrown mushrooms that nourish, heal, and delight.